molecular study of clostridium difficile isolated from beef in isfahan, iran

نویسندگان

زهرا اسفندیاری

مرکزتحقیقات بیماریهای عفونی و گرمسیری، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران و واحد تحقیق و توسعه، معاونت غذا و دارو، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران محمد جلالی

مرکز تحقیقات امنیت غذایی، دانشکده تغذیه و علوم غذایی دانشگاه علوم پزشکی اصفهان، اصفهان، ایران حمید عزت پناه

گروه تخصصی علوم و صنایع غذایی، دانشکده علوم و صنایع غذایی، واحد علوم و تحقیقات تهران، دانشگاه آزاد اسلامی، تهران، ایران اسکات ویز

دانشکده پاتوبیولوژی و مرکز سلامت جامعه و بیماریهای زئونوز، دانشکده دامپزشکی اونتاریو، دانشگاه guelph، اونتاریو، کانادا محمد چمنی

چکیده

background: clostridium difficile (c. difficile) infection is one of the most important diseases in healthcare facilities and community. ribotypes 027 and 078 are known as hyper-virulent strain of c. difficile in molecular study. pcr-ribotyping is a suitable method to interpret the relation of c. difficile isolated from food and hospital. objectives: in the present study, the clostridim difficile binary toxin (cdtb) and ribotype pattern evaluated in toxigenic c. difficle isolated from beef. methods: detection of cdtb in 12 toxigenic c. difficile (encoding tcda and tcdb gene) isolated from 100 beef samples was determined through pcr. afterwards, pcr-ribotyping was performed to examine the ribotype patterns of c. difficile. results: cdtb gene was not detected in any positive isolate. ten different patterns were observed in 12 toxigenic isolates. no similarity existed in the ribotypes of our study with ribotypes 027 and 078. conclusions: albeit  ribotyp 027 and 078 were not found in our study, the isolation of toxigenic c. difficile with new ribotypes in iran may indicate the probable hazard of this bacterium in public health. comprehensive research about c. difficile in different food sources is recommended on a national level.

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Prevalence and Characterization of Clostridium difficile in Beef and Mutton Meats of Isfahan Region, Iran

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prevalence and characterization of clostridium difficile in beef and mutton meats of isfahan region, iran

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تحقیقات دامپزشکی

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